Betty Crocker's Bisquick

Introduced in 1930, Bisquick quickly became a kitchen staple?a convenient shortcut to great-tasting biscuits, pancakes, waffles, cobblers and other baked treats. In fact, it's now found in more than half of American kitchens. For the last 70 years, Betty Crocker has been refining Bisquick recipes as well as creating new recipes that reflect current tastes. Now, the best Bisquick recipes are all collected here in one great book. No more shuffling through loose clippings, just turn to that favorite recipe! From pancakes and biscuits to blueberry muffins and Impossible Pies, this beautiful full color cookbook is just what the millions of Bisquick fans have been waiting for.